How to blacken your boules

There are a number of reasons why you might want to make the entire surface of your boules black. You might want to make it easier to tell your boules from other players’ boules. You might want to play solitaire. You just might like the color.

Gun blacking comes off on your hands and wears off quickly. Black magic marker (permanent marker) is time-consuming and messy to apply, and leaves your boules slightly sticky for a while. Now Kim Badcock, of the Mission Beach Petanque Club in Australia, has a tip for what may be the best method yet.

In response to our post on boules and rust Kim wrote

Did you know you can make your SB boules black again and very easily. A soak or wipe over with a very weak acid solution (vinegar, lemon juice, dilute hydrichloric acid etc) will change the outer molecular layers of your boule to magnetite (black colour). Quickly wipe with an oiled cloth afterwards to help seal in the colouring.

This should work with all carbon-steel boules. It shouldn’t work with stainless steel boules or with chrome-plated boules (which means that it shouldn’t work with leisure boules).

Following Kim’s suggestion, I bought an inexpensive jug of distilled white vinegar. I left two La Franc SB boules to soak in the vinegar overnight. (La Franc SB boules are relatively soft carbon-steel boules, acier au carbone.) In the morning they were really black. When I washed them off, a lot of black came off on my hands. The boules were left with a deep uniform matte gunmetal grey color. There was a small shiny spot where they had been sitting on the bottom of the container.

In this picture, the brownish boule in the front is a rusty boule that has been brought back from the dead. The two vinegar-blackened boules are at the back. The boule at the left has been played with more than the boule at the right, so it is more scratched-up. The image doesn’t really capture the color of the boules. The boules, while not absolutely black, are a much darker grey than they appear in the photo. In play, they do appear to be black.
Click to see larger image.

This picture was taken immediately after I treated the boules. Since then, I’ve played with them a couple of times and the color seems relatively long-lasting. In any event, even if the color doesn’t last forever, renewing the color with another vinegar soak is essentially effortless. I’m happy with the result.


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One thought on “How to blacken your boules

  1. Hi, glad my suggestion helped you! The stronger the acid the quicker the reaction but the reaction still only occurs in the outer couple of layers of molecules. This means that the colour wears off eventually.

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